Data Ekonomi Perdagangan Harga Eceran Tabel

Daftar Harga Bahan Pokok Bulan Januari - juni 2020

Sumber: Disperindag Provinsi Kalimantan Tengah

Grafik : Daftar Harga Bahan Pokok Bulan Januari - juni 2020

Nama Bahan Poko dan Jenisnya Januari Februari Maret April Mei Juni
- Beras Pangkuh/IR.64/IR.42 11,000 11,000 11,000 11,000 11,000 11,000
- Beras Bulog 10,500 10,500 10,500 10,380 10,250 10,250
- Beras Karang Dukuh 13,500 13,500 13,500 14,700 17,000 17,000
- Beras Siam Unus 12,000 12,000 12,000 12,750 15,000 15,000
- Beras Siam Mayang 14,000 14,000 14,000 15,620 17,000 17,000
- Beras Tilang/IR.64/IR.42 11,250 11,250 11,250 11,790 13,000 13,000
- Beras Mutiara 13,000 13,000 13,000 13,000 13,000 13,000
- Beras Mangkok 14,500 14,500 14,500 14,500 14,500 14,500
- Beras Rojo Lele 13,000 13,000 13,000 13,000 13,000 13,000
- Beras Lahap 13,500 13,500 13,500 13,325 13,250 13,250
- Beras Siam Sampit 13,500 13,500 13,500 13,760 15,500 15,500
- Beras Dua Lele 11,000 11,000 11,000 11,000 11,000 11,000
GULA PASIR 13,760 14,000 18,600 20,100 17,000 15,740
- Minyak Goreng Curah 10,500 10,500 10,500 10,500 10,500 10,500
- Minyak Goreng Kemasan Sederhana 11,760 12,000 12,000 12,000 12,000 12,000
- Minyak Goreng Kemasan Premium 15,500 15,000 15,000 15,000 15,000 15,000
- Tepung Terigu Segi Tiga Biru (Kw Medium) 11,000 11,000 11,000 11,000 11,000 11,000
- Daging Segar Paha Belakang 123,100 122,500 120,200 122,750 129,531 127,500
- Daging Segar Paha Depan 117,000 117,500 115,200 117,750 126,844 127,500
- Daging Segar Sandung Lamur 95,200 97,500 91,000 80,000 79,750 87,500
- Daging Segar Tetelan 74,200 75,000 73,100 74,500 82,063 95,000
- Daging Segar Has Dalam 124,800 125,000 120,200 121,750 136,281 137,500
- Daging Segar Has Luar 124,800 125,000 120,200 122,750 137,156 137,500
- Daging Ayam Broiler 37,890 40,475 37,410 28,933 36,669 46,350
- Daging Ayam Kampung 70,000 69,000 68,520 66,125 68,750 70,900
- Telur Ayam Broiler 1,770 1,750 1,850 1,780 1,670 1,700
- Telur Ayam Kampung 2,216 2,250 2,420 2,540 2,470 2,320
- Cabe Besar Kriting 49,820 56,675 49,200 53,875 52,344 49,100
- Cabe Besar Biasa 49,260 56,675 49,200 55,075 52,344 49,100
- Cabe Rawit / Tiung Hijau 39,500 44,750 40,500 41,450 39,688 35,000
- Cabe Rawit / Tiung Merah 52,840 60,450 57,200 66,375 58,906 52,100
BAWANG MERAH 34,860 37,575 39,700 40,368 57,144 58,200
BAWANG PUTIH 34,040 50,500 47,800 44,060 37,281 31,400
- SUSU KENTAL MANIS ( SKM ) 9,500 9,500 9,500 9,400 9,375 9,500
- SUSU BUBUK : 41,500 41,500 41,500 41,500 41,500 41,500
- Garam Beryodium Bata (250 gr) 1,350 1,350 1,350 1,350 1,350 1,350
- Garam Beryodium Halus 10,500 10,500 10,500 10,500 10,500 10,500
- Kacang Kedelai Eks Impor 15,250 15,250 15,250 15,250 15,250 15,250
- Kacang Kedelai Lokal 10,500 10,500 10,500 10,500 10,500 10,500
KACANG TANAH 25,900 26,000 26,000 28,650 30,000 30,000
KACANG HIJAU 23,720 23,500 23,500 26,450 28,000 28,000
MIE INSTANT (Rasa Kare ayam) 2,500 2,500 2,500 2,500 2,500 2,500
IKAN ASIN TERI 72,500 72,500 72,500 72,500 72,500 72,500
IKAN KEMBUNG 41,380 39,000 39,000 39,520 40,000 40,000
KETELA POHON 4,250 4,250 4,250 4,250 4,250 4,250
IKAN SEGAR : BANDENG 32,500 32,500 32,500 32,500 32,500 32,500
IKAN SEGAR : KEMBUNG 42,500 42,500 42,500 43,300 45,000 45,000
IKAN SEGAR : TONGKOL/TUNA/CAKALANG 40,000 40,000 40,000 41,600 45,000 45,000
JAGUNG PIPILAN KERING 6,600 6,600 6,600 6,600 6,600 6,600